Brigantine Bistro Open for Breakfast, Lunch and Dinner
Good news for Brigantine foodies and those wanting more dining choices on the island. Brigantine Bistro is serving breakfast, lunch and dinner.
Sergio and Angel Soto to the rescue. The Brigantine residents acquired the former Macedonian Grill. Had it totally renovated. Upgraded everything.
Brigantine Bistro. Full menu including Italian and Mexican dishes. BYOB too. Sergio was once a chef at Tropicana, Resorts and Gallagher’s Steak house.
Brigantine Bistro Menu
Click below to open menu
CHEF’S SPECIALTY OMELETS
All omelets can be gluten-free.
PRIMAVERA OMELET
broccoli, tomato, mushroom, spinach and American cheese
SAUSAGE FLORENTINE
hot or sweet Italian sausage, fresh spinach with provolone cheese
BACON AND SPINACH
chopped bacon, fresh spinach, and choice of feta or cream cheese
ROASTED TOMATO
slow oven roasted tomatoes, pesto and provolone cheese
NOVA LOX OMELET
onion, nova and cream cheese
BOOM OMELET
natural bacon and organic caramelized onions, mushrooms and cheddar cheese
ORGANIC VEGGIE OMELET
zucchini, spinach, tomato, mushroom and mozzarella cheese
OMELETTE MEXICANO
bacon, fried onion, black beans, pepper jack cheese, topped with salsa and garnished with avocado, served with home fries and toast
BUILD YOUR OWN OMELET
PANCAKES
- Full Stack & Short Stack
- Whole Wheat
- Add Chocolate Chips
- Add Fresh Fruit
FRENCH TOAST
- Add Chocolate Chips
- Add Fresh Fruit
BELGIUM WAFFLE
- Add Chocolate Chip
- Add Fresh Fruit
EGGS BENEDICT
- Traditional: Canadian Bacon
- Garden: Spinach, Tomato, and Grilled Zucchini
- Country Style: Corned Beef Hash
- Ocean: Crab or Salmon Cakes
BREAKFAST BOWL
rice, bistro beans, pepper jack, scrambled egg, mild salsa, garnished with avocado and cheese tortilla points
ORGANIC WILD BERRY QUINOA FRENCH TOAST
organic flour, quinoa and flax seed mixed with craisins, blueberries, and topped with fresh strawberries
CINNABUN FRENCH TOAST DELUXE
topped with candied walnuts and fresh banana
NOVA LOX PLATTER
served on a bed of lettuce, tomato, red onion, and capers choice of bagel with cream cheese on the side
CORN BEEF HASH AND EGGS
eggs any style served with home fries and toast
BISTRO CREAM CHIPPED BEEF
served over toast slices of bread and home fries
HOMEMADE GRANOLA
- topped with fresh fruit and yogurt
- Vanilla yogurt
- Greek yogurt
FRESH FRUIT
Bagels and Muffins
OATMEAL
SCOTTISH SALMON CAKE
served on a kaiser roll with lettuce, tomato, onion, and topped with a creamy cucumber dill sauce
ALL NATURAL CHICKEN BURGER
topped with caramelized onion, organic spinach, mushroom low-fat cheddar cheese and served on multigrain toast
GRASS FED BURGER
served on a kaiser roll with organic caramelized onion, lettuce, tomato, and organic cheddar cheese
ORGANIC VEGETABLE SANDWICH
zucchini, eggplant, spinach, tomato, and mozzarella cheese on multigrain bread
BISTRO TURKEY SALAD CLUB WRAP
with bacon, lettuce and tomato with choice of regular or whole wheat wrap
HOT TURKEY SANDWICH
served with gravy and cranberry sauce
GRILLED CHICKEN WRAP
shredded lettuce, all natural grilled chicken, black beans, avocado, cheddar cheese and fresh salsa on a plain or whole wheat wrap
GARDEN BURGER
topped with sauteed spinach, mushrooms, served on multigrain toast, lettuce and tomato
SOUP OF THE DAY
FRENCH ONION SOUP slow cooked onions, beef broth, sherry, crouton and melted Swiss cheese
GUACAMOLE, SALSA AND CHIPS
FRIED CALAMARI served with hot cherry peppers and tomato dipping sauce
CRAB AND SPINACH DIP
baked in a cream sauce, served with garlic toast points
EGGPLANT ROLLATINI
stuffed with ricotta cheese and served over tomato sauce with garlic toast points
THAI BEEF SKEWERS
served with spicy peanut sauce
FRIED SHRIMP
tartar and cocktail sauce
SESAME AHI TUNA BITES
served on crispy wontons sweet wasabi and soy sauce on the side
TEMPURA ONION RINGS
horseradish sauce
ALL NATURAL CHICKEN MEATBALLS
ricotta cheese and garlic toast
CAESAR
crispy romaine, croutons, romano cheese tossed in our house-made Caesar dressing
BISTRO
romaine, mixed greens, grapes, Swiss cheese, red onion, and cashews topped in raspberry vinaigrette
BABY SPINACH AND STRAWBERRY
with candied walnuts and warm goat cheese
CHOPPED WEDGE
iceberg lettuce, cucumber, onions, crispy bacon and crumbled gorgonzola cheese
CRANBERRY AND BRUSSEL SPROUTS
carrots, candied walnuts and shaved parmigiano
- Add Shrimp
- Add Chicken
- Add Salmon Cake or Cake or Crab Cake
- Add Fish Filet
DRESSING
- Caesar
- Raspberry
- White Balsamic
- Russian
- Ranch
- Blue Cheese
CHICKEN BISTRO
all natural chicken breast, prosciutto, eggplant, melted provolone and finished in a garlic & basil mushroom sauce | served over pasta
CHICKEN STIR FRY
julienne all natural chicken breast sauteed with fresh vegetables in a soy-sherry wine sauce served over brown rice
ROASTED TURKEY BREAST
served with mashed potato, gravy and choice of vegetable | served with cranberry sauce on the side
TRADITIONAL BEEF STEW
served over egg noodles
CHEESE RAVIOLI WITH MEATBALLS
PENNE AL FORNO
tossed with tomato sauce, ricotta cheese and baked mozzarella
PASTA ALFREDO
choice of pasta with a cream parmesan sauce
PASTA POMODORO
choice of pasta with homemade tomato sauce
FETTUCCINE PESCATORE
shrimp, baby clams, mussels and crab meat | choice of white garlic sauce or tomato sauce
SHRIMP PESTO
sauteed with diced tomato, mushrooms, and spinach in a garlic white wine pesto sauce, served over spaghetti
CAJUN OR GRILLED SALMON FILET
served on mustard sauce with brown rice and fresh vegetables
BAKED CRAB CAKES
served with roasted potatoes, vegetables, tartar and cocktail sauce on the side
JACK DANIELS BONELESS PORK CHOPS
sauteed with julienne onion, bell pepper, mushrooms, in a brown Jack Daniel sauce | served over mashed potato
Breakfast, Lunch & Dinner in Brigantine
Brigantine Bistro
Best of Brigantine Beach
Brigantine Bistro
Early Riser Breakfast
Mon-Fri 6a-8a
Just $6 – includes coffee
Gluten Free Options
Delicious choices
Early Bird Dinner Specials
Monday-Friday from 2p-5p
Early Reviews for Brigantine Bistro are Outstanding
Contact
- 3015 Brigantine Blvd
- 609 264 5050