The famous Pirate’s Den in Brigantine. A cute & tasty little place on the north end of Brigantine Island, overlooking the seawall & oceanfront. Serving breakfast, lunch & dinner for over 45 years.
CALL 609-266-1927
“Highly recommended for breakfast, lunch or dinner.”
Click Below to View Menus
Breakfast Menu. 7:30a. til 2:30p
[add_foodpress_menu]
Lunch Served Daily. 11a-4p
Lunch Served Daily All day till 4 p.m.10 oz. French Fried Jalapeno Burger: topped w/ Chedder Jack cheese onion rings and chipotle ketchup. $9.95
Amigo Cheeseburger Quesadilla: w/ lettuce, tomato and Chedder cheese. $ 9.95
Mushroom Chicken Cheese Steak: w/ spinach roasted red peppers and provolone cheese. $ 9.95
Grilled Corned Beef on panini: w/ red onion, sweet peppers, Swiss cheese and Dijon mustard. $ 7.50
BBQ Roast Pork on panini: w/ mushrooms, scallions, roasted red peppers and Chedder Jack cheese. $ 8.95
Grilled Chicken: w/ spinach, garlic and Provolone cheese on a grilled Kaiser roll. $ 7.25
Turkey Ruben: on grilled panini. $ 8.95
Caesar Salads Served with warm Italian bread Blackened or Grilled Salmon: w/roasted red peppers, olives and scallions. $15.95
Pan Seared AHI Tuna: w/roasted red peppers, olives, tomato and orange slices. $ 15.95
Blackened Filet: w/ roasted red peppers, tomato, red onion, olives and orange slices $ 17.95
Grilled Shrimp and Crab: w/ roasted red peppers and olives. $ 14.95
Blackened Shrimp: w/ roasted red peppers, olives and scallions. $ 14.95
Dinner Served Daily
Broiled Filet of Flounder: topped with spinach, garlic, tomatoes and Parmesan cheese. $ 17.95
New Zealand Rack of Lamb: Rubbed with Rosemary and garlic. $ 25.95 Want a smaller portion? Lamb Chops: $ 21.95
Veal Medallions & Lobster: sautéed with spinach, garlic, mushrooms and roasted red peppers. $ 24.95
Roasted Pepper & Goat Cheese Ravioli: simmered in tomato-basil cream sauce. $ 14.95
Crawfish & Chorizo: simmered in a creole cream sauce with mushrooms and scallions served over spinach Fettuccine. $ 17.95
Salmon Oscar: wild caught topped with asparagus, crabmeat and Hollandaise sauce. $20.95
Grilled Ahi Tuna: topped with Wasabi-Dijon sauce. $ 18.50
Shrimp, Scallop and Calamari Fra Diavlo: $ 21.95
6oz. Filet Mignon & Lamb Chops: $ 25.95
6 oz. Filet Mignon & Shrimp Scampi: $ 21.95
6 oz. Filet Mignon topped with Crab Imperial: $ 21.95
French Fried Lobster Tail: $18.95
Coconut Shrimp: w/ Tropical dipping sauce $ 16.95
At Pirate’s Den Restaurant in Brigantine, diners love the seafood dishes.
Gluten-free & low-fat eaters are well taken care of. Kid friendly too.
[foogallery id=”30526″]
Is the pirates den restaurant open all year?